![](http://www.desprouy.com/wp-content/uploads/2019/03/hemoglobina.jpg)
- High histidine (7 %) content which prevents cataract for salmons
- High digestibility gives less waste in the water
- Haemoglobin is an excellent technical agent with good binding properties
- Haemoglobin is besides a good protein source also a coloring agent (red-brown)
- Haemoglobin is a good source of natural iron
- Pellets binder (pigs)
- Rich in amino acids: isoleucine, leucine and valine
- Good protein digestibility reducing nitrogen output (poultry)